From Production System to Food System – What Does it Take?

Earlier this week, the first Food for All Talk (#FFATalks) under the World Bank Group (WBG)-Netherlands Partnership took place. Juergen Voegele, Senior Director of the Agriculture Global Practice at the World Bank Group chaired the event. Panelists included A4NH Director, John McDermott, of IFPRI, and A4NH’s Flagship 1 Leader on Food Systems for Healthier Diets, Inge Brouwer, >> Read more

Input welcome: UN Decade of Action on Nutrition Draft Work Programme

The United Nations System Standing Committee on Nutrition (UNSCN) Secretariat is now welcoming public input and contributions from global stakeholders to help strengthen the first draft of the UN Decade of Action on Nutrition’s Work Programme. This  is the first opportunity to comment publicly on the text and help shape the agenda that follows, including >> Read more

Webinar: Addressing Food Safety in Animal Source Foods for Improved Nutrition

Join the third event in the Livestock & Household Nutrition Learning Series, convened by Land O’Lakes International Development and the International Livestock Research Institute (ILRI), funded through the USAID TOPS Small Grants Program. The webinar, "Addressing Food Safety in Animal Source Foods for Improved Nutrition," will be held online Wednesday, January 25 from 9:30-11:00am EST.

The Future for Food Systems

A4NH joined together with one of its newest partners, Wageningen University & Research Centre (Wageningen UR), based in the Netherlands, to co-host a thought-provoking discussion on 'The Future for Food Systems' for an audience of about 100 researchers and experts from the private sector, government, and civil society organizations.  The November 4th event was organized within the framework >> Read more