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Menu
Home
About
Our People
Annual Report 2019
Annual Report 2018
Annual Report 2017
Key Documents
Publications
Datasets
A4NH Branding
Solutions
Outcomes and Impacts
Tools
Monitoring & Evaluation
Capacity Development
From Our Partners
Research
FLAGSHIP 1
Food Systems for Healthier Diets
• Food Systems Resource Center
FLAGSHIP 2
Biofortification
FLAGSHIP 3
Food Safety
FLAGSHIP 4
Supporting Policies, Programs, and Enabling Action through Research (SPEAR)
FLAGSHIP 5
Improving Human Health
• CGIAR COVID-19 Hub
CROSS-CUTTING RESEARCH
Gender, Equity, and Empowerment
Where We Work
Bangladesh
Ethiopia
India
Vietnam
Nigeria
A Global Perspective
Partners
Managing Partners
Strategic Partners
Project Partners
Donors
Advisors
News
Gender-Nutrition Idea Exchange
Food Systems for Healthier Diets
Biofortification
Food Safety
SPEAR
Improving Human Health
FSRC Home
About FSRC
By Type
Basics
Key Resources
Toolbox
Idea Exchange
By Theme
Food Systems Analysis
Foresight Analysis
Innovations
Policy Engagement
Capacity Building & Awareness
By Country
Bangladesh
Ethiopia
Nigeria
Vietnam
A Global Perspective
A4NH.org
NEWS
A4NH Homepage Feature
June 3, 2019
A4NH Releases 2018 Annual Report
The CGIAR Research Program on Agriculture for Nutrition and Health (A4NH) is pleased to announce the release of its 2018 Annual Report, highlighting program activities and accomplishments.
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Biofortification
May 28, 2019
HarvestPlus Welcomes New UK Commitment to Support Biofortification
On May 23, HarvestPlus announced a major new commitment by the government of the United Kingdom to support research in biofortified
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Flagships
April 26, 2019
Ask the Researchers: The Biodiversity for Food and Nutrition Project
Eliot Gee and Teresa Borelli, A4NH researchers with Bioversity International, recently shared information on the Biodiversity for Nutrition Project, conducted
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Flagships
April 22, 2019
A4NH, IFPRI Participate in Purdue University “Ending Global Hunger Colloquium 2019”
Leading figures in the global fight against hunger gathered at Purdue University April 10-11 for a colloquium to exchange ideas on
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Bangladesh
March 20, 2019
A4NH Convenes Food Systems Meeting for Stakeholders in Bangladesh
A4NH's Food Systems for Healthier Diets (FSHD) Research Flagship convened a meeting of stakeholders in Bangladesh to provide an update
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Food Systems for Healthier Diets
March 19, 2019
From Food Security to Nutrition Security in India: A Food Systems Perspective
Despite historically high levels of food production in India, undernutrition and micronutrient deficiencies persist. At present, 22.5 percent of adults
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Food Safety
March 4, 2019
Ensuring Food Safety Investments Are People-Focused
Thanks to the efforts of the Foodborne Disease Burden Epidemiology Reference Group (FERG) and others, foodborne disease is getting the
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Food Systems for Healthier Diets
February 28, 2019
Consumer Demand and Processed Foods in Nigeria: A Complex, Evolving Picture
Nigeria faces many of the same challenges confronting other low and middle-income countries today. Rapid development, high population growth, and
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News
February 26, 2019
Data Can Be Sexist. Here’s How IFPRI is Fixing That Problem.
In their 2019 annual letter, Bill and Melinda gates note nine things that surprised them in 2018. Surprise #4 is: Data
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