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Menu
Home
About
Our People
Annual Report 2019
Annual Report 2018
Annual Report 2017
Key Documents
Publications
Datasets
A4NH Branding
Solutions
Outcomes and Impacts
Tools
Monitoring & Evaluation
Capacity Development
From Our Partners
Research
FLAGSHIP 1
Food Systems for Healthier Diets
• Food Systems Resource Center
FLAGSHIP 2
Biofortification
FLAGSHIP 3
Food Safety
FLAGSHIP 4
Supporting Policies, Programs, and Enabling Action through Research (SPEAR)
FLAGSHIP 5
Improving Human Health
• CGIAR COVID-19 Hub
CROSS-CUTTING RESEARCH
Gender, Equity, and Empowerment
Where We Work
Bangladesh
Ethiopia
India
Vietnam
Nigeria
A Global Perspective
Partners
Managing Partners
Strategic Partners
Project Partners
Donors
Advisors
News
Gender-Nutrition Idea Exchange
Food Systems for Healthier Diets
Biofortification
Food Safety
SPEAR
Improving Human Health
FSRC Home
About FSRC
By Type
Basics
Key Resources
Toolbox
Idea Exchange
By Theme
Food Systems Analysis
Foresight Analysis
Innovations
Policy Engagement
Capacity Building & Awareness
By Country
Bangladesh
Ethiopia
Nigeria
Vietnam
A Global Perspective
A4NH.org
NEWS
Biofortification
January 2, 2020
HarvestPlus, FAO Release Joint Brief on Biofortification
Brief presents latest research evidence, implementation lessons learned on how biofortification can contribute to improved food systems and public health for all.
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Blog
December 9, 2019
New Statistical Modeling Study Helps Forecast Dengue Fever Risks in Vietnam
New country-specific mapping will help enhance prediction and control of the disease.
Read more
Flagships
November 25, 2019
New World Map Rates Food Sustainability for Countries Across the Globe
Global food system sustainability study results in the first map of its kind to score sustainability of food systems, country-by-country, going beyond usual questions of productivity and nutrition, to include economic and social variables.
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Blog
October 25, 2019
Food Systems Transformation: Uneven Data, Gaps Hinder Cross-Country Learning and Comparison
A common set of food system indicators used across countries and over time would allow for comparison and shared learning, yet availability is uneven. New analysis of four countries shows where food system data exists, and where it is lacking.
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News
October 22, 2019
IMMANA Announces Research Grant Call for Applications
The Innovative Methods and Metrics for Agriculture and Nutrition Actions Programme has announced the opening of its third round of grants.
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Basics
October 17, 2019
Video: Understanding Food Systems for Healthier Diets
This animated video from A4NH explains food systems, their complex, rapid transformations, and challenges low- and middle-income countries face in making them healthy and sustainable.
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Flagships
September 24, 2019
LANSA Receives A+ Rating in Program Review for Contributions to Nutrition Research in South Asia
The Leveraging Agriculture for Nutrition in South Asia (LANSA) program ran from 2012-2018, focusing on countries with high rates of undernutrition and large agricultural sectors.
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Blog
September 18, 2019
A4NH, IFPRI Release Evaluation Study of Research on Diet Quality and Health of the Poor
A4NH Director John McDermott reflects on lessons learned, and offers insights into future work, following release of program impact evaluation.
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Blog
September 17, 2019
ANH Academy Releases 2019 Conference Report
The new report showcases the 4th annual Agriculture, Nutrition and Health (ANH) Academy Week, held 24 to 28 June, 2019, in Hyderabad, India
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