Rapid Assessment: Ethiopia

RAPID ASSESSMENT: ETHIOPIA

by A4NH | October 29, 2020

COVID-19 measures such as mobility restrictions and social distancing have impacted food systems worldwide. This rapid assessment led by researchers from Wageningen University & Research analyzes secondary data from Ethiopia to reveal immediate impacts of the crisis there.

View the Rapid Country Assessment report conducted for Ethiopia, published in July 2020.

Learn more about the rapid assessment process, including links to other reports.

View the Rapid Country Assessment Report for Bangladesh, published in July 2020.

 

Ethiopia

Snapshot of a national food system, guided by the Compendium Of Indicators For Food System Assessment

Ethiopia

What drives food choice among those making these choices for themselves for the first time? This issue brief profiles findings

Ethiopia

In terms of diets and food choice, adolescents are at a unique time in their lives: they are beginning to