Wageningen University

WAGENINGEN UNIVERSITY

FSRC
August 4, 2021
Paper: The Impact of Water-Related Pollution on Food Systems in Transition: The Case of Northern Vietnam
Agricultural practices can have impacts on the landscape as well as on food safety and availability. For example, pesticide runoff
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Bangladesh
August 4, 2021
Discussion Paper: Changes in Women’s Empowerment in the Household, Women’s Diet Diversity, and Their Relationship Against the Background of COVID-19 in Southern Bangladesh
The COVID-19 pandemic in Bangladesh, associated public health measures, and people’s responses to these measures are projected to have caused
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FSRC
August 4, 2021
Discussion Paper: Effective Food Systems Innovations
To address malnutrition in low- and middle-income countries (LMICs), more evidence is needed about the potential of food system innovations
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FSRC
July 29, 2021
Book Chapter: Transforming Food Systems to Achieve Healthy Diets for All
Across the globe, a healthy diet was already unaffordable for 3 billion people before the COVID-19 pandemic struck. With income
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Food Systems Analysis
July 29, 2021
Paper: Method for the Development of WISH, a Globally Applicable Index for Healthy Diets from Sustainable Food Systems
As stakeholders seek to promote diets that are both healthy and environmentally sustainable in terms of production and consumption, the
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Food Systems Analysis
July 28, 2021
Paper: Food consumption patterns, nutrient adequacy, and the food systems in Nigeria
In this paper, the authors seek to strengthen the evidence base around nutrient and dietary gaps in Nigeria by examining
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Food Systems Analysis
July 28, 2021
Paper: Diets, Food Choices, and Environmental Impacts across a Rural-Urban Interface in Northern Vietnam
How do consumer choices about food and diet affect the overall environmental impacts of a food system? How do these
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Blog
July 26, 2021
Five Leverage Mechanisms to Support Food System Transformation
In advance of the UNFSS pre-Summit, the authors identify leverage points to help define priorities for societal support and political action toward healthier, more sustainable, and inclusive food systems.
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Blog
July 21, 2021
Mapping Evidence of Food System Transformation for Healthier Diets: What Works?
The authors detail a new systematic search and review of evidence for the impact of food system innovations on dietary and nutrition related outcomes.
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