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Menu
Home
About
Our People
Annual Report 2019
Annual Report 2018
Annual Report 2017
Key Documents
Publications
Datasets
A4NH Branding
Solutions
Outcomes and Impacts
Tools
Monitoring & Evaluation
Capacity Development
From Our Partners
Research
FLAGSHIP 1
Food Systems for Healthier Diets
• Food Systems Resource Center
FLAGSHIP 2
Biofortification
FLAGSHIP 3
Food Safety
FLAGSHIP 4
Supporting Policies, Programs, and Enabling Action through Research (SPEAR)
FLAGSHIP 5
Improving Human Health
• CGIAR COVID-19 Hub
CROSS-CUTTING RESEARCH
Gender, Equity, and Empowerment
Where We Work
Bangladesh
Ethiopia
India
Vietnam
Nigeria
A Global Perspective
Partners
Managing Partners
Strategic Partners
Project Partners
Donors
Advisors
News
Gender-Nutrition Idea Exchange
Food Systems for Healthier Diets
Biofortification
Food Safety
SPEAR
Improving Human Health
FSRC Home
About FSRC
By Type
Basics
Key Resources
Toolbox
Idea Exchange
By Theme
Food Systems Analysis
Foresight Analysis
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By Country
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A Global Perspective
A4NH.org
VIETNAM
Food Safety
October 17, 2018
Video: Research Impact in Vietnam
A new video from CGIAR showcases how research is having impact on people's lives. The video highlights how A4NH research conducted by Hung
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Flagships
October 5, 2018
A4NH Releases Vietnam Food System Policy Baseline Report
Food systems, that is, the full set of processes, activities, infrastructure, and environment that encompass the production, distribution, waste disposal,
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Food Systems for Healthier Diets
October 3, 2018
Video: Food Systems in Vietnam: Unique Opportunities, Rapid Transformations
Stef de Haan is A4NH's Country Coordinator in Vietnam, and Regional Program Management Officer for the International Center for Tropical Agriculture
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Food Safety
September 28, 2018
Video: Food Safety Research in Vietnam: Partnership in Action
Hung Nguyen, Regional Representative for East and Southeast Asia and Senior Scientist, Ecohealth and Food Safety, with the International Livestock Research Institute (ILRI),
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Flagships
September 26, 2018
Update from the Field: Stories of Change in Nutrition in Vietnam
Under way since September 2017, Stories of Change Vietnam aims to understand the history, contemporary treatment, and future of nutrition in Vietnam, including policy and practice pertaining to both undernutrition and overweight/obesity. The research uses quantitative methods to explore trends in nutrition outcomes and drivers, and qualitative approaches to analyze trends in 'enabling environments' for nutrition.
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Food Systems for Healthier Diets
August 20, 2018
Food Systems for Healthier Diets Seeks PhD Student in Global Nutrition
A4NH's Food Systems for Healthier Diets Flagship Research Program seeks a PhD student to focus on a research project in Vietnam
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Food Safety
May 9, 2018
Markets in Vietnam: A Snapshot of Transforming Food Systems
As part of our recent meetings in Vietnam, the A4NH team had the opportunity to visit three different markets in
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Flagships
February 13, 2018
Bridging the Gender Gap in Livestock Projects in Vietnam and Cambodia
Two training workshops were held in January 2018 to develop the capacity of livestock researchers to integrate gender in livestock
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Flagships
January 19, 2018
Stories of Change in Nutrition Expands Focus to Vietnam
Vietnam, with its rapidly changing population, markets, incomes, education, and more, offers a host of learning opportunities for those studying
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