nutrition

NUTRITION

Food Systems for Healthier Diets
Africa has the highest prevalence of undernourishment in the world, according to 2017 FAO estimates, with nearly 21 percent of
Agriculture-nutrition pathways
Understanding and measuring women’s empowerment is a critical component of ensuring progress in achieving development outcomes. Yet for decades, work
Agriculture-nutrition pathways
Over 300 researchers gathered in Accra, Ghana, from June 25-29 for the 2018 Agriculture, Nutrition, and Health (ANH) Academy Week.
Flagships
Ethiopia has made great strides in recent years in addressing nutrition problems that have long plagued the country: between 2000
Gender
In the second phase of the Gender, Agriculture, and Assets Project (GAAP2), researchers are developing the project-level Women’s Empowerment in
Food Systems for Healthier Diets
An overview of an address to the Public Seminar on “The potential of value chains for nutrition:  A knowledge exchange
Events
Registration will open soon for the third annual ANH Academy Week and, having attended the 2016 and 2017 conferences, in
Agriculture-nutrition pathways
In 2017, the United Nations World Food Programme (WFP) published a report on a five-country study on how WFP’s Food
Flagships
Adolescents account for nearly one-third of the global population. With the incredible amount of physical, cognitive, and psychosocial growth and