Does Aflatoxin Stunt Child Growth? Evidence From the First Randomized Trial

Aflatoxins are, without question, dangerous poisons. Produced by molds that widely contaminate foods and feed, particularly in key staple crops such as maize and groundnuts, they cannot be seen, tasted, or smelled. Yet they take an enormous toll on health and economies across Africa and beyond

Aflasafe GH02 launched in Ghana

On June 29, 2018, A4NH researchers with the International Institute of Tropical Agriculture (IITA) were joined by government officials, members of the private sector, and others to formally launch Aflasafe GH02TM, a Ghana-specific version of the all-natural product developed by IITA to fight aflatoxins in crops throughout Africa.

Aflasafe Pilot Shows Potential for Public-Private Partnerships in Fighting Aflatoxins

Aflatoxins, produced by molds that widely contaminate foods and feeds, are one of many “silent” threats in Africa and around the world, affecting health, income, and livelihoods of approximately 4.5 billion people in developing countries.

Yes! We Are Winning in the Fight to Reduce Aflatoxin Contamination in Key Staple Crops in Africa

...but the fight is far from over, panel discussion concludes.