Rates of overweight and obesity are rising at an alarming rate in India, especially among women. IFPRI Research Fellow Avinash Kishore discusses the impacts of changing food environments.
Tesfaye Hailu, with the Ethiopian Public Health Institute and Wageningen University & Research, discusses the guideline development process.
This animated video from A4NH explains food systems, their complex, rapid transformations, and challenges low- and middle-income countries face in making them healthy and sustainable.
Aflatoxin cause health and economic problems for farmers across Africa. IITA scientist Adebowale Akande discusses an approach that is proving effective in fighting these problems.
Food Systems for Healthier Diets
Stef de Haan is A4NH's Country Coordinator in Vietnam, and Regional Program Management Officer for the International Center for Tropical Agriculture
Food Safety
Hung Nguyen, Regional Representative for East and Southeast Asia and Senior Scientist, Ecohealth and Food Safety, with the International Livestock Research Institute (ILRI),
Improving Human Health
Jo Lines, Professor of Malaria Control and Vector Biology at the London School of Hygiene and Tropical Medicine and A4NH Managing
A4NH Homepage Feature
*Cross-posted with permission from the Bioversity International website. A 3-year research-for-development initiative in the Barotse floodplain, Zambia, supported by the CGIAR
A4NH Homepage Feature
Improved nutrition and empowerment in Burkina Faso Researchers from the International Food Policy Research Institute (IFPRI) completed a first-of-its-kind rigorous