A4NH Launches Second Phase of Work to Improve Nutrition and Health

Since 1971, CGIAR has been responsible for some of the most innovative breakthroughs in agricultural research. The CGIAR Research Program on Agriculture for Nutrition and Health (A4NH) takes CGIAR’s success in agricultural research to the next level, building on the notion that agriculture can do much more than reduce hunger and poverty.

ANH Academy Week 2017

Updated July 6: The program for the 2nd Annual Agriculture, Nutrition and Health (ANH) Academy Week and the 5th Annual Feed the Future Innovation Lab for Nutrition Agriculture-Nutrition Scientific Symposium is now available.

Global Nutrition Report 2016 now available

The Global Nutrition Report 2016: From Promise to Impact is now available.

Stop Stunting in South Asia

Globally, 25% of children under 5 are stunted. In South Asia, the burden increases to 38% of children under 5, which is about 40% of the global burden of stunting. Why is South Asia home to the largest number of stunted children worldwide? Can anything be done to change this?