micronutrients

MICRONUTRIENTS

Blog
The COVID-19 pandemic has all the makings of a perfect storm for global malnutrition. The authors identify key actions to protect nutritionally vulnerable groups.
Biofortification
Healthy diets, essential micronutrients help build strong immune systems, explains HarvestPlus Head of Nutrition.
Biofortification
Iron-biofortified beans improved iron status and physical performance of iron-deficient Rwandan women, enhancing their ability to perform typical daily activities
Biofortification
“Hidden hunger,” or micronutrient deficiency, affects a large section of the Indian population, as it does in many developing countries. Biofortified staples can help improve diets.
Biofortification
The African Development Bank welcomes HarvestPlus founder Howarth Bouis to the African Leaders for Nutrition (ALN) initiative, to address the pervasive challenge
Flagships
Bioversity International's Erin Zettell and Jessica Raneri recently examined how consuming more roots, tubers and bananas, particularly micronutrient-rich varieties, can improve the
Events
This post was written by guest-blogger, Stuart Gillespie, Senior Researcher at IFPRI and a lead nutritionist with the CGIAR Research
Events
Bridging discovery and delivery.   This is the theme for the Micronutrient Forum 2014, which will be held in Addis Ababa,
News
Central to post-2015 agenda discussions is the goal of eliminating extreme poverty by 2030. IFPRI is challenging whether this goal