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Biofortification
July 26, 2019
Biofortified Staples May Hold the Key to India’s Rural Malnutrition
“Hidden hunger,” or micronutrient deficiency, affects a large section of the Indian population, as it does in many developing countries. Biofortified staples can help improve diets.
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Food Systems for Healthier Diets
July 24, 2019
Food Systems for Healthier Diets Explores Work with CGIAR Research Program on Forests, Trees, and Agroforestry
Areas for collaboration were identified in this session which followed on A4NH's Food Systems Partner Consultations earlier in 2019
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Blog
July 23, 2019
We Need Better Data for Use, and We Need Better Use of Data
Turning a commitment to scale up nutrition into reality will require high-quality, actionable data – in the right places at the right times.
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Flagships
July 10, 2019
System Effects Modelling Helps Identify Challenges, Impacts, Strategies for Improving Food Safety
Food safety researchers from Cambodia and Vietnam learned how systems thinking can be used on issues like food-borne illnesses and antimicrobial resistance.
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Blog
July 10, 2019
A Milestone in Developing Food-Based Dietary Guidelines for Ethiopia
Efforts are progressing to develop Food-Based Dietary Guidelines in Ethiopia.
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Flagships
May 29, 2019
Principles, Practice and the Private Sector’s Role in Malnutrition – Time to Review Red Lines?
The framing of malnutrition as a global problem which affects us all is long overdue. Viewing it as such demands
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Biofortification
May 28, 2019
HarvestPlus Welcomes New UK Commitment to Support Biofortification
On May 23, HarvestPlus announced a major new commitment by the government of the United Kingdom to support research in biofortified
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Flagships
May 16, 2019
The Human Face of Urban Food Systems
Today, half the world’s population lives in cities. That share will jump to two-thirds by 2050, with much of the
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Flagships
May 6, 2019
A Different Focus on Stunting
Is stunting the problem we need to solve, or the indicator of the problems we should be looking at? Jef
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