Vietnam has achieved significant progress in reducing undernutrition over the past several decades, but ethnic minority groups are being systematically left behind and this is limiting progress on national reductions. The Vietnam Story of Change in Nutrition study aims to understand the history, contemporary treatment, and future of nutrition in Vietnam, including policy and practice in relation to undernutrition with a focus on equity for Vietnam’s 53 ethnic minority groups. A new brief aims to highlight the main findings and give recommendations on how to tackle the remaining pockets of high malnutrition in Vietnam.
Reflections from a recent webinar where nutrition experts gathered to consider past learnings in an effort to to better face the impacts of COVID-19 on food systems and malnutrition in all its forms.
New paper explores gap in understanding of obesogenic behaviors in low- and middle-income countries
Based on A4NH experience, reflections on how CGIAR can engage meaningfully with key country stakeholders to build momentum toward attaining development goals.
