Flagships
Eliot Gee and Teresa Borelli, A4NH researchers with Bioversity International, recently shared information on the Biodiversity for Nutrition Project, conducted
Flagships
Low and middle-income countries are in the midst of a rapid transition from traditional to modern diets. While some consumers
Flagships
Leading figures in the global fight against hunger gathered at Purdue University April 10-11 for a colloquium to exchange ideas on
Flagships
Obesity is increasing in most countries, in both urban and rural settings, across socio-economic levels, among children and adults. Consequences
Flagships
Pork has great nutritional and economic impacts in Southeast Asia. Smallholder pig production plays a critical role in this sector,
Gender
Understanding how women and men allocate their time and energy is crucial for creating gender-sensitive agricultural interventions. However, data on
Food Systems for Healthier Diets
A4NH's Food Systems for Healthier Diets (FSHD) Research Flagship convened a meeting of stakeholders in Bangladesh to provide an update
Food Systems for Healthier Diets
Despite historically high levels of food production in India, undernutrition and micronutrient deficiencies persist. At present, 22.5 percent of adults
Agriculture-nutrition pathways
Access to water for irrigation is essential for agricultural families in many areas, yet women and men farmers have unequal