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Menu
Home
About
Our People
Annual Report 2019
Annual Report 2018
Annual Report 2017
Key Documents
Publications
Datasets
A4NH Branding
Solutions
Outcomes and Impacts
Tools
Monitoring & Evaluation
Capacity Development
From Our Partners
Research
FLAGSHIP 1
Food Systems for Healthier Diets
• Food Systems Resource Center
FLAGSHIP 2
Biofortification
FLAGSHIP 3
Food Safety
FLAGSHIP 4
Supporting Policies, Programs, and Enabling Action through Research (SPEAR)
FLAGSHIP 5
Improving Human Health
• CGIAR COVID-19 Hub
CROSS-CUTTING RESEARCH
Gender, Equity, and Empowerment
Where We Work
Bangladesh
Ethiopia
India
Vietnam
Nigeria
A Global Perspective
Partners
Managing Partners
Strategic Partners
Project Partners
Donors
Advisors
News
Gender-Nutrition Idea Exchange
Food Systems for Healthier Diets
Biofortification
Food Safety
SPEAR
Improving Human Health
FSRC Home
About FSRC
By Type
Basics
Key Resources
Toolbox
Idea Exchange
By Theme
Food Systems Analysis
Foresight Analysis
Innovations
Policy Engagement
Capacity Building & Awareness
By Country
Bangladesh
Ethiopia
Nigeria
Vietnam
A Global Perspective
A4NH.org
FOOD SYSTEMS
Flagships
May 16, 2019
The Human Face of Urban Food Systems
Today, half the world’s population lives in cities. That share will jump to two-thirds by 2050, with much of the
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Flagships
April 24, 2019
Food Systems Innovations for Healthier Diets
Low and middle-income countries are in the midst of a rapid transition from traditional to modern diets. While some consumers
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Bangladesh
March 20, 2019
A4NH Convenes Food Systems Meeting for Stakeholders in Bangladesh
A4NH's Food Systems for Healthier Diets (FSHD) Research Flagship convened a meeting of stakeholders in Bangladesh to provide an update
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Food Systems for Healthier Diets
March 19, 2019
From Food Security to Nutrition Security in India: A Food Systems Perspective
Despite historically high levels of food production in India, undernutrition and micronutrient deficiencies persist. At present, 22.5 percent of adults
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Food Systems for Healthier Diets
February 28, 2019
Consumer Demand and Processed Foods in Nigeria: A Complex, Evolving Picture
Nigeria faces many of the same challenges confronting other low and middle-income countries today. Rapid development, high population growth, and
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Food Systems for Healthier Diets
February 1, 2019
Repairing Food Systems Failures: Policies, Innovations, and Partnerships
The current food system is failing us. Current food systems are not capable of reducing hunger and malnutrition. In fact,
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Events
December 7, 2018
Health, Nutrition, Sustainability: Exploring Opportunities for Future Food Systems
Food systems are transforming faster and faster throughout low and middle-income countries. While progress is being made towards ending hunger,
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Food Safety
December 4, 2018
Investment, Attention Needed to Improve Food Safety in Low and Middle Income Countries
Food safety has skyrocketed up the development agenda. The demand for safe food is growing fast, driven by empowered middle-class
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A4NH Homepage Feature
November 8, 2018
Event: Future Food Systems: How Might They Be Healthier and More Sustainable?
On November 28, A4NH, the Commonwealth Scientific and Industrial Research Organization (CSIRO) of Australia, and Wageningen University and Research (WUR)
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