Explore research from A4NH and its managing partners on this critical topic.
Aflatoxin exposure threatens food security throughout the developing world. Training and low-cost technology could help fight it, but further exploration of these on a larger scale is needed.
Food Safety
Foodborne disease and other food safety issues are among the greatest development challenges we face globally. This fact has been
Food Systems for Healthier Diets
Africa has the highest prevalence of undernourishment in the world, according to 2017 FAO estimates, with nearly 21 percent of
Food systems are evolving rapidly throughout low and middle-income countries, and value chains are becoming longer in the process. Foodborne disease risks occur
The African Development Bank welcomes HarvestPlus founder Howarth Bouis to the African Leaders for Nutrition (ALN) initiative, to address the pervasive challenge
In this blog, originally posted on Agrilinks, Kristina Roesel, postdoctoral scientist at the International Livestock Research Institute (ILRI), discusses how
Improving Human Health
The new Director General of the World Health Organisation, Dr Tedros Adhanom Ghebreyesus, is a former minister of health in
Food Safety
...but the fight is far from over, panel discussion concludes.