FSRC
January 4, 2021
Food System Fact Sheet: Vietnam
Snapshot of a national food system, guided by the Compendium Of Indicators For Food System Assessment
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FSRC
January 4, 2021
Food System Fact Sheet: Nigeria
Snapshot of a national food system, guided by the Compendium Of Indicators For Food System Assessment
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Ethiopia
January 4, 2021
Food System Fact Sheet: Ethiopia
Snapshot of a national food system, guided by the Compendium Of Indicators For Food System Assessment
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Bangladesh
January 4, 2021
Food System Fact Sheet: Bangladesh
Snapshot of a national food system, guided by the Compendium Of Indicators For Food System Assessment
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Blog
December 18, 2020
What Influences Choices on Eating and Activity? Perspectives from Adolescent Girls and Women
New paper explores gap in understanding of obesogenic behaviors in low- and middle-income countries
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Blog
December 17, 2020
Engaging Countries to Link Research to Policy and Program Processes for Food System Transformation
Based on A4NH experience, reflections on how CGIAR can engage meaningfully with key country stakeholders to build momentum toward attaining development goals.
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Blog
December 11, 2020
How Climate Change Intertwines with Inequity to Erode Nutrition
New study examines research gaps in connecting critical issues of nutrition, climate change, and equity.
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Blog
December 5, 2020
Food Systems, African Union Regional Processes, and CGIAR Engagement
A4NH engagement in AU processes and dialogues shows path forward for CGIAR engagement as attention to food systems transformation grows
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Blog
December 1, 2020
Developing a Pro-Equity Nutrition Policy Agenda for Africa
Reflections on thought-provoking discussion at Cultivate Africa
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