The Food and Agriculture Organization of the United Nations, in collaboration with one of A4NH's Managing Partners, Bioversity International, jointly produced new scientific guidelines guidelines for collecting information on food biodiversity through dietary surveys. The publication, Guidelines on Assessing Biodiverse Foods in Dietary Intake Surveys, is meant to assist researchers and practitioners in generating more reliable data >> Read more
Globally, 25% of children under 5 are stunted. In South Asia, the burden increases to 38% of children under 5, which is about 40% of the global burden of stunting. Why is South Asia home to the largest number of stunted children worldwide? Can anything be done to change this?
Decisionmakers and investors across the global are interested in prioritizing nutrition and health, and many believe that agriculture has the potential to do much more for nutrition if interventions and policies are structured accordingly. However, evidence on the real impact of nutrition-sensitive agriculture interventions is still lacking. The CGIAR Research Program on Agriculture for Nutrition >> Read more