Podcast: Developing a “Food Systems” Perspective, Part One

“Food systems” has become a very popular term in the fields of agriculture, nutrition, and health, but what does it mean to have a food systems perspective? How do food systems address the triple burden of malnutrition, and what can countries learn from one another to strengthen their own food systems?

Food Systems Flagship Seeks Postdoctoral Researcher

Wageningen University, which leads A4NH Flagship 1: Food Systems for Healthier Diets, seeks a postdoctoral researcher to assist with the program.

Inspiring Local Communities to Enhance Their Diets

Nutrition Specialist Molly Ahern talks about the methodologies used to learn about local diets in northern Malawi and northern Zambia and help increase their nutritional value and diversity.

CGIAR Platform for Big Data in Agriculture Announces Inspire Challenges

Data is much more than simply information: in expert hands, it is intelligence. The rapid growth in processing power and global connectivity means we can now quickly collect, share and analyze enormous amounts of data and turn it into recommendations that can be of use to farmers and policymakers.