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Menu
Home
About
Our People
Annual Report 2019
Annual Report 2018
Annual Report 2017
Key Documents
Publications
Datasets
A4NH Branding
Solutions
Outcomes and Impacts
Tools
Monitoring & Evaluation
Capacity Development
From Our Partners
Research
FLAGSHIP 1
Food Systems for Healthier Diets
• Food Systems Resource Center
FLAGSHIP 2
Biofortification
FLAGSHIP 3
Food Safety
FLAGSHIP 4
Supporting Policies, Programs, and Enabling Action through Research (SPEAR)
FLAGSHIP 5
Improving Human Health
• CGIAR COVID-19 Hub
CROSS-CUTTING RESEARCH
Gender, Equity, and Empowerment
Where We Work
Bangladesh
Ethiopia
India
Vietnam
Nigeria
A Global Perspective
Partners
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Project Partners
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Advisors
News
Gender-Nutrition Idea Exchange
Food Systems for Healthier Diets
Biofortification
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Improving Human Health
FSRC Home
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By Type
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By Theme
Food Systems Analysis
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A4NH.org
NEWS
Biofortification
March 1, 2018
First Zinc Maize Variety Launched to Reduce Malnutrition in Colombia
A new zinc-enriched maize variety was released in Colombia on February 23 to help combat malnutrition in South America.
Read more
A4NH Homepage Feature
January 22, 2018
ANH Academy Week 2018
The Agriculture, Nutrition, and Health (ANH) Academy's third annual conference will be held June 25-29 in Accra, Ghana.
Read more
Flagships
January 19, 2018
Stories of Change in Nutrition Expands Focus to Vietnam
Vietnam, with its rapidly changing population, markets, incomes, education, and more, offers a host of learning opportunities for those studying
Read more
Flagships
January 17, 2018
Vietnam-Based Project to Design Key Maps and Tools for Managing Climate-Sensitive Diseases
On December 22, 2017, animal and human health experts gathered in Hanoi, Vietnam, to discuss ways of disseminating the findings and
Read more
Flagships
January 16, 2018
Collaboration Between Government and Researchers to Improve Food Safety in Cambodia
Expanding a ministerial-level food safety working group to influence food safety policy and enhancing collaboration between government and food safety
Read more
Flagships
January 16, 2018
Wageningen University & Research Announces Food Systems PhD Position
Wageningen University & Research (WUR) is hiring a sandwich-PhD researcher in the Environmental Policy Group to study effective policy strategies and
Read more
Food Systems for Healthier Diets
December 29, 2017
New Paper Explores Using Biodiversity Indicators to Shape Food System Recommendations
A new paper by Carl Lachat of Gent University, Jessica Raneri of Bioversity International, and others examines how using Dietary
Read more
Food Systems for Healthier Diets
December 27, 2017
Book Release: Pulses for Nutrition in India: Changing Pattern from Farm to Fork
A good monsoon led to a rise in sowing and production of pulses in 2017, resulting in prices falling almost
Read more
News
December 13, 2017
Making the Case for Dual Nutrition and Climate Adaptation Goals
New report from the International Fund for Agricultural Development draws on CCAFS and A4NH knowledge.
Read more
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