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Menu
Home
About
Our People
Annual Report 2019
Annual Report 2018
Annual Report 2017
Key Documents
Publications
Datasets
A4NH Branding
Solutions
Outcomes and Impacts
Tools
Monitoring & Evaluation
Capacity Development
From Our Partners
Research
FLAGSHIP 1
Food Systems for Healthier Diets
• Food Systems Resource Center
FLAGSHIP 2
Biofortification
FLAGSHIP 3
Food Safety
FLAGSHIP 4
Supporting Policies, Programs, and Enabling Action through Research (SPEAR)
FLAGSHIP 5
Improving Human Health
• CGIAR COVID-19 Hub
CROSS-CUTTING RESEARCH
Gender, Equity, and Empowerment
Where We Work
Bangladesh
Ethiopia
India
Vietnam
Nigeria
A Global Perspective
Partners
Managing Partners
Strategic Partners
Project Partners
Donors
Advisors
News
Gender-Nutrition Idea Exchange
Food Systems for Healthier Diets
Biofortification
Food Safety
SPEAR
Improving Human Health
FSRC Home
About FSRC
By Type
Basics
Key Resources
Toolbox
Idea Exchange
By Theme
Food Systems Analysis
Foresight Analysis
Innovations
Policy Engagement
Capacity Building & Awareness
By Country
Bangladesh
Ethiopia
Nigeria
Vietnam
A Global Perspective
A4NH.org
WHO
Food Safety
August 7, 2020
Call for Experts: WHO Technical Advisory Group on Food Safety
Deadline to apply for WHO Food Safety TAG: August 21
Read more
Food Safety
March 4, 2019
Ensuring Food Safety Investments Are People-Focused
Thanks to the efforts of the Foodborne Disease Burden Epidemiology Reference Group (FERG) and others, foodborne disease is getting the
Read more
Opportunities
June 24, 2015
Call for authors: WHO-led biofortification research
Call for authors! Nutritionists, agronomists, economists, food scientists, and other researchers working in public health are invited to contribute to
Read more
Flagships
June 24, 2015
New study on biodiversity and human health
Through a collaborative effort led by the Secretariat of the Convention on Biological Diversity (SCBD) and the World Health Organization
Read more
