food

FOOD

Publications
March 6, 2017
New scientific guidelines to assess biodiverse foods in dietary surveys
The Food and Agriculture Organization of the United Nations, in collaboration with one of A4NH's Managing Partners, Bioversity International, jointly
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Events
February 5, 2015
A4NH Speaks at Nat Geo Food Talk
The Future of Food. This has been the topic of an interactive campaign led by the National Geographic magazine over
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Biofortification
July 16, 2014
How to better nourish 9 billion
As part of the "Nourishing 9 Billion" symposium at the 2014 American Society for Plant Biologists Annual Meeting in Portland,
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Opportunities
March 21, 2014
Cash prize for research on sustainable food and diets
The call for applications is now open for the 2nd Premio Daniel Carasso, which aims to reward an international renowned research
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A4NH Homepage Feature
January 24, 2014
Where in the world are the best and worst places to eat?
Around the world, one in eight people go to bed hungry every night despite there being enough food for everyone.
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Events
December 17, 2013
Reminder: Call for Abstracts
Only a few days remain to submit abstracts for the 4th Annual Research Conference hosted by the Leverhulme Centre for
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Events
November 6, 2013
Call for Abstracts on Agri-Food Policy & Governance for Nutrition and Health
The Leverhulme Centre for Integrative Research on Agriculture and Health (LCIRAH), a partner of A4NH, is inviting the submission of
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A4NH Homepage Feature
October 21, 2013
2013 Global Hunger Index Report Launched
(Washington, DC)- Last week, the International Food Policy Research Institute (IFPRI) joined with partners Concern Worldwide and Welthungerhilfe in launching the 2013 Global
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News
October 18, 2013
CGIAR Celebrates World Food Day
On October 16, CGIAR—along with countless individuals and organizations worldwide—observed World Food Day, a day established by the Food and
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