Ethiopia

ETHIOPIA

Ethiopia
What drives food choice among those making these choices for themselves for the first time? This issue brief profiles findings
Ethiopia
In terms of diets and food choice, adolescents are at a unique time in their lives: they are beginning to
Blog
Results suggest phone surveys reporting falling incomes in the pandemic should be viewed with caution.
Blog
Innovative study invited students to share their thoughts on challenges and opportunities for eating healthy diets through photos as well as written responses.
Blog
New paper examines associations between household dietary diversity score and mean probability of nutrient adequacy, and potential threshold effects of HDDS in Ethiopia.
Blog
Follow-up survey results suggest food security situation has not yet deteriorated, but savings used as primary coping device could run out in the near future.
Events
Explore research from A4NH and its managing partners on this critical topic.
Blog
How have households been impacted by the pandemic, and what are the implications for food security and diet diversity?
Food Systems for Healthier Diets
Companion piece to A4NH-authored chapter in IFPRI's 2020 Global Food Policy Report explores national experiences in food system transformation in A4NH's focus countries