Ethiopia

ETHIOPIA

Blog
January 18, 2022
Food Systems Transformation Pathways: Moving from Traditional to Modernizing Food Systems
The authors map national food system transformations in a recently developed typology, using economic, social, dietary, and environmental outcomes to examine whether there are linear patterns as countries move from one categorization to another.
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Blog
December 21, 2021
Fostering Research Capacity Around Food Systems: Harvesting Lessons From PhD Experiences
PhD candidates with A4NH's Food Systems for Healthier Diets research flagship reflect on what they learned about engaging in national food system transformation during the course of their study.
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Ethiopia
August 5, 2021
Report: Critical topics in Vietnam and Ethiopia’s food systems-related policies: An exploratory policy review
The Platforms for Healthier Diets project examines the role of platforms in strengthening and/or supporting scaling up and anchoring food
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Ethiopia
August 4, 2021
Paper: Food Consumption and Food Security during the COVID-19 Pandemic in Addis Ababa
The COVID-19 pandemic has raised concerns worldwide about increases in food insecurity due to mobility restrictions, job and income losses,
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FSRC
August 4, 2021
Discussion Paper: Effective Food Systems Innovations
To address malnutrition in low- and middle-income countries (LMICs), more evidence is needed about the potential of food system innovations
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Ethiopia
January 4, 2021
Food System Fact Sheet: Ethiopia
Snapshot of a national food system, guided by the Compendium Of Indicators For Food System Assessment
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Blog
December 17, 2020
Engaging Countries to Link Research to Policy and Program Processes for Food System Transformation
Based on A4NH experience, reflections on how CGIAR can engage meaningfully with key country stakeholders to build momentum toward attaining development goals.
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Improving Human Health
November 9, 2020
Partnership and Support: CGIAR is Working with Countries to Address COVID-19 Impacts
An interview with Ekaterina Krivonos, Deputy Director for Programs at the CGIAR System Organization and Chair, CGIAR COVID Hub Working Group on Supporting Country Responses to COVID-19.
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Ethiopia
October 29, 2020
Rapid Assessment: Ethiopia
COVID-19 measures such as mobility restrictions and social distancing have impacted food systems worldwide. This rapid assessment led by researchers
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