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Menu
Home
About
Our People
Annual Report 2019
Annual Report 2018
Annual Report 2017
Key Documents
Publications
Datasets
A4NH Branding
Solutions
Outcomes and Impacts
Tools
Monitoring & Evaluation
Capacity Development
From Our Partners
Research
FLAGSHIP 1
Food Systems for Healthier Diets
• Food Systems Resource Center
FLAGSHIP 2
Biofortification
FLAGSHIP 3
Food Safety
FLAGSHIP 4
Supporting Policies, Programs, and Enabling Action through Research (SPEAR)
FLAGSHIP 5
Improving Human Health
• CGIAR COVID-19 Hub
CROSS-CUTTING RESEARCH
Gender, Equity, and Empowerment
Where We Work
Bangladesh
Ethiopia
India
Vietnam
Nigeria
A Global Perspective
Partners
Managing Partners
Strategic Partners
Project Partners
Donors
Advisors
News
Gender-Nutrition Idea Exchange
Food Systems for Healthier Diets
Biofortification
Food Safety
SPEAR
Improving Human Health
FSRC Home
About FSRC
By Type
Basics
Key Resources
Toolbox
Idea Exchange
By Theme
Food Systems Analysis
Foresight Analysis
Innovations
Policy Engagement
Capacity Building & Awareness
By Country
Bangladesh
Ethiopia
Nigeria
Vietnam
A Global Perspective
A4NH.org
CONSULTATION
Opportunities
March 30, 2017
Online consultation now open: How can value chains be shaped to improve nutrition?
The Rome-based Agencies (RBAs) and the Food and Agriculture Organization of the United Nations (FAO)’s Global Forum on Food Security
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Uncategorized
September 20, 2016
Join forum on ‘UN Decade of Action on Nutrition’
Cross-posted from FAO website. With the adoption of the 2030 Agenda for Sustainable Development, the world has committed to eradicate
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Events
April 22, 2015
A4NH convenes consultations with regional stakeholders
Agricultural and food systems in low- and middle-income countries are changing, in some places, quite rapidly, in ways that will
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Events
June 6, 2014
Reflections from 2020 Conference on Strengthening Resilience
“[Food safety] is a crisis, but it’s a crisis with a solution.” This is one of the many comments
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Events
May 7, 2014
Healthy People, Resilient Systems – at 2020
Current systems research which focuses on improving resilience does not account for the nutrition and health of people. Furthermore, many
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Agriculture associated diseases
May 7, 2014
Consultation on Growing Food Safety Crisis -at 2020
In rapidly evolving food systems in Africa and Asia there is a crisis in confidence over the safety of foods.
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