Bioversity International

BIOVERSITY INTERNATIONAL

News
Details of the program's 2019 accomplishments from across a cutting-edge portfolio of five research flagships, addressing some of today's greatest challenges in development..
Blog
Authors of new UNSCN discussion paper share their thoughts on rural-urban linkages and implicaitons for nutrition in low- and middle-income countries
Blog
Three recent studies show how modelling systems can foster transdisciplinary research and address challenges of trade-offs and unintended consequences.
FSRC
Diet quality indices for research in low- and middle-income countries: A systematic review (Nutrition Reviews, 2019)
Blog
From "either-or" to "win-win" in efforts to improve food safety and achieve better nutrition.
Blog
Globally, we are eating a smaller array of foods, resulting in diets that are less nutritious and healthy. Yet FAO estimates more than 5,500 food crops exist globally. So why aren’t we using them?
News
A new framework will guide practitioners to use a broad portfolio of crop species to bring nutrition back to the table.
Flagships
A4NH researchers at Managing Partners Bioversity International and Wageningen University & Research, along with partners Fresh Studio and Food Synetics,
Flagships
Governments and development agencies often invest in value chain projects as a way to link agricultural producers to markets, improving