Biofortification
Arun Baral will be the next Chief Executive Officer of HarvestPlus, the global program has announced. Currently serving as CFO,
Flagships
Governments and development agencies often invest in value chain projects as a way to link agricultural producers to markets, improving
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The Transform Nutrition West Africa project team from 18-22 March, 2019, hosted 32 nutrition professionals from nine West African countries: Benin,
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Eliot Gee and Teresa Borelli, A4NH researchers with Bioversity International, recently shared information on the Biodiversity for Nutrition Project, conducted
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Low and middle-income countries are in the midst of a rapid transition from traditional to modern diets. While some consumers
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Leading figures in the global fight against hunger gathered at Purdue University April 10-11 for a colloquium to exchange ideas on
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Obesity is increasing in most countries, in both urban and rural settings, across socio-economic levels, among children and adults. Consequences
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Pork has great nutritional and economic impacts in Southeast Asia. Smallholder pig production plays a critical role in this sector,
Gender
Understanding how women and men allocate their time and energy is crucial for creating gender-sensitive agricultural interventions. However, data on