Collecting time use data: Accelerometers or survey methods?

How people spend their time can influence their health, nutrition, and income. However, accurately measuring time use can be very challenging. In this blog, Vidya S.R. Vemireddy, a PhD candidate in applied economics at the Tata-Cornell Institute for Agriculture and Nutrition at Cornell University, compares two methods of measuring time use – 24-hour recall surveys >> Read more

Does empowering women benefit household members equitably? An analysis of women’s empowerment and dietary quality in Bangladesh

In this blog, we talk with Agnes Quisumbing, a Senior Research Fellow at the International Food Policy Research Institute about her recent article on women’s empowerment and dietary quality across the life course in Bangladesh. Quisumbing and her co-author, Esha Sraboni, a PhD candidate at Brown University, use nationally-representative data from Bangladesh to examine how >> Read more

Considering the Varied Experiences of Rural Women

October 15 marks International Day of Rural Women. While people's experiences vary both between and within countries, A4NH researchers pay consistent attention to the experiences of rural women, recognizing that gender, equity, and empowerment cut across borders.

Introducing pro-WEAI: A tool for measuring women’s empowerment in agricultural development projects

In April 2018, the Gender, Agriculture, and Assets Project, Phase 2 (GAAP2), launched the pilot version of the Project-Level Women’s Empowerment in Agriculture Index (pro-WEAI). Pro-WEAI is a new survey-based index for measuring empowerment, agency, and inclusion of women in the agriculture sector. Developed jointly by the International Food Policy Research Institute (IFPRI), the Oxford >> Read more