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Menu
Home
About
Our People
Annual Report 2019
Annual Report 2018
Annual Report 2017
Key Documents
Publications
Datasets
A4NH Branding
Solutions
Outcomes and Impacts
Tools
Monitoring & Evaluation
Capacity Development
From Our Partners
Research
FLAGSHIP 1
Food Systems for Healthier Diets
• Food Systems Resource Center
FLAGSHIP 2
Biofortification
FLAGSHIP 3
Food Safety
FLAGSHIP 4
Supporting Policies, Programs, and Enabling Action through Research (SPEAR)
FLAGSHIP 5
Improving Human Health
• CGIAR COVID-19 Hub
CROSS-CUTTING RESEARCH
Gender, Equity, and Empowerment
Where We Work
Bangladesh
Ethiopia
India
Vietnam
Nigeria
A Global Perspective
Partners
Managing Partners
Strategic Partners
Project Partners
Donors
Advisors
News
Gender-Nutrition Idea Exchange
Food Systems for Healthier Diets
Biofortification
Food Safety
SPEAR
Improving Human Health
FSRC Home
About FSRC
By Type
Basics
Key Resources
Toolbox
Idea Exchange
By Theme
Food Systems Analysis
Foresight Analysis
Innovations
Policy Engagement
Capacity Building & Awareness
By Country
Bangladesh
Ethiopia
Nigeria
Vietnam
A Global Perspective
A4NH.org
SUSTAINABLE DIETS
Blog
October 23, 2019
Towards Sustainable Food System Transformation in the Global South
CFS side event from CGIAR experts addresses need to consider challenges and needs particular to the Global South for healthy, sustainable diets and food system transformation.
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Flagships
April 24, 2019
Food Systems Innovations for Healthier Diets
Low and middle-income countries are in the midst of a rapid transition from traditional to modern diets. While some consumers
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Flagships
April 12, 2018
Sustainable Food Systems: Agriculture By Another Name?
This piece is excerpted from a post by Steven D. Prager, Mark Lundy, and Chris Bene of A4NH Managing Partner CIAT.
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News
July 4, 2017
Social Games – An Innovative Way of Engaging with Sustainable Diets Research
Current and future food systems face massive multi-dimensional challenges that require systematic and coordinated global efforts.
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Events
February 8, 2016
Join upcoming webinar on sustainable diets
All are welcome on Friday, February 12, 2016 from 10:30 to 12:30 GMT (London time) to join a consultative webinar organised by the Agriculture, Nutrition and
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Opportunities
March 21, 2014
Cash prize for research on sustainable food and diets
The call for applications is now open for the 2nd Premio Daniel Carasso, which aims to reward an international renowned research
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Flagships
January 14, 2014
Open-Access Book on Diversifying Food and Diets Now Available
This week, Bioversity International announced the release of a free, open-access version of Diversifying Food and Diets: Using Agricultural Biodiversity
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Flagships
August 9, 2012
Publication on Sustainable Diets and Biodiversity Achieves Success
On August 8, 2012, Bioversity International and FAO released a new publication that presents the current state of thought on
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