Building Resilience Tops Agenda at Global Conference in Ethiopia

(cross-posted from IFPRI.org)   Addis Ababa, Ethiopia, May 13, 2014—Poor countries and vulnerable people are facing a barrage of shocks: economic shocks such as volatile food prices and financial crises; environmental shocks and natural disasters such as droughts, floods, and earthquakes; food safety, diseases, and health shocks; and social and political shocks such as conflicts >> Read more

CGIAR Commits to Mainstreaming Breeding for Mineral & Vitamin Traits

(Cross-posted from CGIAR.org, written by Frank Rijsberman.) When HarvestPlus started ten years ago as a joint program of CIAT and IFPRI, with the goal of tackling hidden hunger caused by a lack of vital minerals and vitamins in the diet through biofortification, they faced some big challenges:   Would it be possible to develop staple food crops with high enough mineral or >> Read more

New Partnership to Improve Nutrition for Millions

(Cross-posted from HarvestPlus website.) DAVOS, Switzerland, January 23, 2014. HarvestPlus and World Vision today signed a MoU at the World Economic Forum in Davos, making a commitment to work together to improve nutrition for hundreds of millions of people around the world who suffer from hidden hunger.

Open-Access Book on Diversifying Food and Diets Now Available

This week, Bioversity International announced the release of a free, open-access version of Diversifying Food and Diets: Using Agricultural Biodiversity to Improve Nutrition and Health, an Earthscan book from Routledge Press, out of their Nutrition and Marketing Diversity Program and edited by Jessica Fanzo, Danny Hunter, Teresa Borelli and Federico Mattei.