Hanoi Workshop Held on Providing Safer Pork Products in Vietnam

A two-day workshop, held 7 and 8 September, 2017, titled ‘Improving food safety along the pork value chain—lessons learned and ways forward,’ was held in Hanoi, Vietnam.

A4NH Expands Collaboration with Vietnam National Institute of Nutrition

The CGIAR Research Program on Agriculture for Nutrition and Health (A4NH), which is led by the International Food Policy Research Institute (IFPRI), and the Vietnam National Institute of Nutrition (NIN) have signed a memorandum of understanding (MOU) to strengthen their collaboration in food safety research.

Managing Partners Key to A4NH Phase II Strategy

As the CGIAR Research Program on Agriculture for Nutrition and Health (A4NH) enters its second phase, a group of seven organizations who comprise the program’s managing partners will be key to enacting its research strategy.

Webinar Announced: Animal Source Foods for Nutrition Impact

Land O’Lakes International Development and the International Livestock Research Institute (ILRI) have announced a webinar option for the upcoming "Animal Source Foods for Nutrition Impact: Evidence and Good Practices for Informed Project Design" workshop.