IFPRI

IFPRI

Food Systems for Healthier Diets
February 28, 2019
Consumer Demand and Processed Foods in Nigeria: A Complex, Evolving Picture
Nigeria faces many of the same challenges confronting other low and middle-income countries today. Rapid development, high population growth, and
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News
February 26, 2019
Data Can Be Sexist. Here’s How IFPRI is Fixing That Problem.
In their 2019 annual letter, Bill and Melinda gates note nine things that surprised them in 2018. Surprise #4 is: Data
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A4NH Homepage Feature
February 21, 2019
New Research Partnership to Tackle the Global Problem of Antimicrobial Resistance
To tackle a growing problem of rising antimicrobial resistance in low- and middle-income countries, CGIAR, a global research partnership for
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Food Safety
February 21, 2019
Does Aflatoxin Stunt Child Growth? Evidence From the First Randomized Trial
Aflatoxins are, without question, dangerous poisons. Produced by molds that widely contaminate foods and feed, particularly in key staple crops
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News
January 31, 2019
The Global Syndemic of Obesity, Undernutrition, and Climate Change
A new report by the Lancet Commission on the Global Syndemic of Obesity, Undernutrition and Climate Change delivers a powerful,
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Agriculture-nutrition pathways
November 9, 2018
Researchers and partners in Washington, DC, discuss progress on the project-level WEAI
Understanding and measuring women’s empowerment is a critical component of ensuring progress in achieving development outcomes. Yet for decades, work
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Flagships
October 11, 2018
Considering the Varied Experiences of Rural Women
October 15 marks International Day of Rural Women. While people's experiences vary both between and within countries, A4NH researchers pay
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Flagships
April 24, 2018
Transform Nutrition-West Africa Launches With Consultation in Dakar
Transform Nutrition-West Africa is a new regional platform, which aims to enable effective policy and programmatic action on nutrition in
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Flagships
April 17, 2018
Aflasafe Pilot Shows Potential for Public-Private Partnerships in Fighting Aflatoxins
Aflatoxins, produced by molds that widely contaminate foods and feeds, are one of many “silent” threats in Africa and around
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