Online consultation now open: How can value chains be shaped to improve nutrition?

The Rome-based Agencies (RBAs) and the Food and Agriculture Organization of the United Nations (FAO)’s Global Forum on Food Security and Nutrition (FSN Forum) are joining forces for an online consultation, which is now open through 17 April, entitled, “How can value chains be shaped to improve nutrition?”

Join forum on ‘UN Decade of Action on Nutrition’

Cross-posted from FAO website. With the adoption of the 2030 Agenda for Sustainable Development, the world has committed to eradicate hunger and eliminate all forms of malnutrition by 2030. The UN Decade of Action on Nutrition (2016-2025) proclaimed by the UN General Assembly on 1 April 2016 calls for accelerated global action to achieve this >> Read more

A4NH convenes consultations with regional stakeholders

Agricultural and food systems in low- and middle-income countries are changing, in some places, quite rapidly, in ways that will have major impacts on population health. A4NH has been preparing for an expanded area of collaborative research done in partnership between the agricultural, public health, nutrition, and environmental research sectors—a partnership that can identify and >> Read more

Reflections from 2020 Conference on Strengthening Resilience

“[Food safety] is a crisis, but it’s a crisis with a solution.”   This is one of the many comments raised during A4NH’s moderated discussions at this year’s 2020 Policy Consultation & Conference, held in Addis Ababa from May 15-17th. At the conference, more than 700 global participants gathered together - ranging from researchers and >> Read more