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A4NH.org
Menu
Home
About
Our People
Annual Report 2019
Annual Report 2018
Annual Report 2017
Key Documents
Publications
Datasets
A4NH Branding
Solutions
Outcomes and Impacts
Tools
Monitoring & Evaluation
Capacity Development
From Our Partners
Research
FLAGSHIP 1
Food Systems for Healthier Diets
• Food Systems Resource Center
FLAGSHIP 2
Biofortification
FLAGSHIP 3
Food Safety
FLAGSHIP 4
Supporting Policies, Programs, and Enabling Action through Research (SPEAR)
FLAGSHIP 5
Improving Human Health
• CGIAR COVID-19 Hub
CROSS-CUTTING RESEARCH
Gender, Equity, and Empowerment
Where We Work
Bangladesh
Ethiopia
India
Vietnam
Nigeria
A Global Perspective
Partners
Managing Partners
Strategic Partners
Project Partners
Donors
Advisors
News
Gender-Nutrition Idea Exchange
Food Systems for Healthier Diets
Biofortification
Food Safety
SPEAR
Improving Human Health
FSRC Home
About FSRC
By Type
Basics
Key Resources
Toolbox
Idea Exchange
By Theme
Food Systems Analysis
Foresight Analysis
Innovations
Policy Engagement
Capacity Building & Awareness
By Country
Bangladesh
Ethiopia
Nigeria
Vietnam
A Global Perspective
A4NH.org
CIAT
Blog
September 15, 2020
Sustainability of Food Systems: 5 Steps Beyond the EAT-Lancet Report
A new paper highlights five areas of research and action that require more attention if we are to ensure a sustainable food system transformation.
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News
May 21, 2020
A4NH Releases 2019 Annual Report
Details of the program's 2019 accomplishments from across a cutting-edge portfolio of five research flagships, addressing some of today's greatest challenges in development..
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Blog
April 27, 2020
Trade: Good or Bad for the Sustainability of Our Food System?
New paper explores food system dynamics by considering system drivers and sustainability factors.
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Food Systems Analysis
April 16, 2020
Paper: Global Drivers of Food System (un) Sustainability
New research supported by A4NH explores dynamics of food system drivers and sustainability
Read more
Events
January 10, 2020
Multi-Stakeholder Workshops for Food Systems Profiles at the A4NH Benchmark Sites Along Vietnam’s Rural-Urban Transect
Participants heard results, offered feedback on partial food systems baseline assessment profiles.
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Flagships
November 25, 2019
New World Map Rates Food Sustainability for Countries Across the Globe
Global food system sustainability study results in the first map of its kind to score sustainability of food systems, country-by-country, going beyond usual questions of productivity and nutrition, to include economic and social variables.
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Blog
October 25, 2019
Food Systems Transformation: Uneven Data, Gaps Hinder Cross-Country Learning and Comparison
A common set of food system indicators used across countries and over time would allow for comparison and shared learning, yet availability is uneven. New analysis of four countries shows where food system data exists, and where it is lacking.
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Blog
August 15, 2019
A4NH Participates in CFS Voluntary Guidelines on Food Systems and Nutrition Asia Consultation
A4NH's Vietnam Country Coordination and Engagement Unit weighed in on the Zero Draft of the forthcoming Committee on World Food Security's Voluntary Guidelines
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Food Systems for Healthier Diets
October 3, 2018
Video: Food Systems in Vietnam: Unique Opportunities, Rapid Transformations
Stef de Haan is A4NH's Country Coordinator in Vietnam, and Regional Program Management Officer for the International Center for Tropical Agriculture
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