CIAT

CIAT

Blog
A new proposed CGIAR initiative aims to support and enable consumption of sustainable healthy diets for all, while improving livelihoods, income, gender equity, and social inclusiveness.
Food Systems Analysis
As stakeholders seek to promote diets that are both healthy and environmentally sustainable in terms of production and consumption, the
Food Systems Analysis
How do consumer choices about food and diet affect the overall environmental impacts of a food system? How do these
FSRC
The authors identify and discuss the types of research that can support the operationalization of food systems approaches to improve diet quality in Nigeria
Blog
The March 2 event explored findings from the first world-level assessment of COVID-19 on food security, and what it means for food system resilience
Events
CGIAR researchers have conducted the first world-level assessment COVID-19's impacts on food security. Their findings also shed light on considerations for building back more resilient food systems.
Blog
New scoping review aims to identify gaps in research on gender in the food environment
Food Systems Analysis
The COVID-19 pandemic impacts food security in a number of ways, from disrupting food systems to impacts on household income
Food Systems Analysis
The global COVID-19 pandemic has threatened the resilience of food systems worldwide, particularly in low- and middle-income countries, but how