biofortification

BIOFORTIFICATION

Biofortification
On March 31, more than 275 high-level stakeholders from government, business and civil society will converge in Kigali, Rwanda, for
Biofortification
Washington, D.C., August 12, 2013. A study just published in the, Journal of Nutrition shows that pearl millet bred to contain more
Biofortification
Eight biofortified foods are being developed to combat nutrient deficiencies that can cause blindness and anaemia Fabiola Ortiz for IPS, part
Biofortification
By CONSORTIUM, April 9, 2013 Fighting malnutrition is not just about giving hungry people more food. It is also about improving
Biofortification
Marie Ruel and Jody Harris chaired a session, "How can agriculture contribute to improve nutrition and health?" at the World