Stories of change in nutrition: country briefs available

The Stories of Change in Nutrition initiative, funded by CIFF and DFID through Transform Nutrition, fills a key gap in the experiential evidence base for nutrition. In-depth case studies from five countries (Bangladesh, Ethiopia, Nepal, Senegal, and Zambia) and one Indian state (Odisha) explore factors contributing to improvements in nutritional status. They tell the stories >> Read more

Improving breastfeeding practices for better nutrition and health

To mark World Breastfeeding Week 2016 (Aug. 1-7), IFPRI researchers, Phuong Nguyen, Sunny Kim, and Purnima Menon, share evidence from the A4NH-supported Alive & Thrive program in Bangladesh, Ethiopia, and Vietnam that shows how scaling up good breastfeeding practices can lead to improved nutrition and health. Cross-posted with permission from the IFPRI website. Research shows that >> Read more

Happy Pi Day from A4NH: Increasing—and Improving—Your Slice of the Pie

It’s Pi Day! (3/14). And to celebrate we’re continuing our focus on women’s empowerment in Bangladesh using pie charts to show the linkages between women’s empowerment and dietary quality. We advise our GNIE readers to have a slice of pie while reading this blog.

International Women’s Day 2016: Empowering women with data and evidence in Bangladesh

This month on the Gender-Nutrition Idea Exchange we celebrate International Women's Day 2016. In this blog, originally published on IFPRI's website, Agnes Quisumbing, Senior Research Fellow at the Poverty, Health and Nutrition Division (PHND), IFPRI, talks about how data and evidence on women's empowerment inspired policymakers and program implementers in Bangladesh to launch an agriculture initiative which >> Read more