Adolescent Nutrition: Overlooked Problem, Lasting Consequences

Adolescents account for nearly one-third of the global population. With the incredible amount of physical, cognitive, and psychosocial growth and development occurring during this time, ensuring adolescents’ access to a nutritious diet has life-long benefits. For girls, the impact will echo on much longer, through the survival, health, and well-being of their children.

Wageningen University & Research Announces Food Systems PhD Position

Wageningen University & Research (WUR) is hiring a sandwich-PhD researcher in the Environmental Policy Group to study effective policy strategies and instruments for transforming food systems towards healthier diets and work with A4NH's Food Systems for Healthier Diets flagship. The position will be based in Bangladesh.

Stakeholders Consider Food Systems for Healthier Diets in Bangladesh

Bangladesh is undergoing a significant food system transformation as the result of increases in urbanization and incomes.

Project in Bangladesh Aims to Strengthen Links Between Agriculture, Nutrition, and Gender

The Ministry of Agriculture in Bangladesh is implementing the three-year Agriculture, Nutrition, and Gender Linkages (ANGeL) Project, which aims to identify actions and investments in agriculture that can leverage agricultural growth to improve nutrition, and to enhance women’s empowerment in Bangladesh.