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A4NH.org
Menu
Home
About
Our People
Annual Report 2019
Annual Report 2018
Annual Report 2017
Key Documents
Publications
Datasets
A4NH Branding
Solutions
Outcomes and Impacts
Tools
Monitoring & Evaluation
Capacity Development
From Our Partners
Research
FLAGSHIP 1
Food Systems for Healthier Diets
• Food Systems Resource Center
FLAGSHIP 2
Biofortification
FLAGSHIP 3
Food Safety
FLAGSHIP 4
Supporting Policies, Programs, and Enabling Action through Research (SPEAR)
FLAGSHIP 5
Improving Human Health
• CGIAR COVID-19 Hub
CROSS-CUTTING RESEARCH
Gender, Equity, and Empowerment
Where We Work
Bangladesh
Ethiopia
India
Vietnam
Nigeria
A Global Perspective
Partners
Managing Partners
Strategic Partners
Project Partners
Donors
Advisors
News
Gender-Nutrition Idea Exchange
Food Systems for Healthier Diets
Biofortification
Food Safety
SPEAR
Improving Human Health
FSRC Home
About FSRC
By Type
Basics
Key Resources
Toolbox
Idea Exchange
By Theme
Food Systems Analysis
Foresight Analysis
Innovations
Policy Engagement
Capacity Building & Awareness
By Country
Bangladesh
Ethiopia
Nigeria
Vietnam
A Global Perspective
A4NH.org
RESOURCES
Food Safety
June 16, 2017
Workshop Identifies Challenges, Strategies for Improving Food Safety
The workshop “Better Targeting Food Safety Investments in Low and Middle Income Countries,” hosted by the CGIAR Research Program on
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Resources
June 16, 2017
Nourishing Millions Podcast Series Launches
Can we really rid the world of hunger and malnutrition in under a decade? The Nourishing Millions podcast series, undertaken
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News
May 4, 2017
ANH Academy Launches Technical Brief on Food Environments
Food environments include the range of food sources and products that surround people as they go about their daily lives.
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News
April 27, 2017
UNSCN Discussion Paper: By 2030, End All Forms of Malnutrition and Leave No One Behind
A new discussion paper from the United Nations System Standing Committee on Nutrition (UNSCN) aims to present the centrality of nutrition in
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Publications
March 6, 2017
New scientific guidelines to assess biodiverse foods in dietary surveys
The Food and Agriculture Organization of the United Nations, in collaboration with one of A4NH's Managing Partners, Bioversity International, jointly
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News
November 14, 2016
Global Experts Launch Lancet Countdown in Response to Climate Change Health Crisis
Today marks the launch of Lancet Countdown: Tracking Progress on Health and Climate Change, a new international, multi-disciplinary research collaboration between
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Publications
October 11, 2016
2016 Global Hunger Index now live
IFPRI’s 2016 Global Hunger Index – which measures the state of hunger at the global, regional, and national levels –
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Resources
August 16, 2016
Stories of change in nutrition: country briefs available
The Stories of Change in Nutrition initiative, funded by CIFF and DFID through Transform Nutrition, fills a key gap in
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Agriculture associated diseases
August 11, 2016
Special issue: Aflatoxins in eastern Africa
A newly released special issue of the African Journal of Food, Agriculture, Nutrition, and Development (AFJAND) focuses entirely on addressing the growing
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