Value chains for enhanced nutrition

VALUE CHAINS FOR ENHANCED NUTRITION

Flagships
Through a collaborative effort led by the Secretariat of the Convention on Biological Diversity (SCBD) and the World Health Organization
News
Cross-posted from the Bioversity International website. Around 350 participants gathered in Stuttgart, Germany, last week for the 2nd International Congress
Integrated programs and policies
A new dietary diversity indicator to assess the micronutrient adequacy of women’s diets has been developed, called Minimum Dietary Diversity
Biofortification
As part of the "Nourishing 9 Billion" symposium at the 2014 American Society for Plant Biologists Annual Meeting in Portland,
Events
(Cross-posted from the IFPRI South Asia website, written by Vaishali Dassani.) The per capita demand for pulses is declining in
A4NH Homepage Feature
Around the world, one in eight people go to bed hungry every night despite there being enough food for everyone.
Flagships
This week, Bioversity International announced the release of a free, open-access version of Diversifying Food and Diets: Using Agricultural Biodiversity
A4NH Homepage Feature
Today we are proud to release our inaugural A4NH annual report, coinciding with the start of our 4th Center Focal
Events
The Value Chains for Enhanced Nutrition theme within the CGIAR Research Program on Agriculture for Nutrition and Health hosted a