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News
Africa faces a triple burden of malnutrition: highly prevalent chronic malnutrition characterised by stunting; widespread micronutrient deficiencies; and rapidly increasing
Agriculture-associated diseases
A team of African leaders from Burundi, Kenya, Tanzania, and Uganda under the East Africa Community (EAC) have endorsed IITA’s
Food Safety
A recently-launched report on managing risks to food safety in Vietnam was prepared by the World Bank and other research
Events
Earlier this week, the first Food for All Talk (#FFATalks) under the World Bank Group (WBG)-Netherlands Partnership took place. Juergen
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A4NH joined together with one of its newest partners, Wageningen University & Research Centre (Wageningen UR), based in the Netherlands,
Agriculture associated diseases
A newly released special issue of the African Journal of Food, Agriculture, Nutrition, and Development (AFJAND) focuses entirely on addressing the growing
Integrated programs and policies
To mark World Breastfeeding Week 2016 (Aug. 1-7), IFPRI researchers, Phuong Nguyen, Sunny Kim, and Purnima Menon, share evidence from the
Flagships
Good nutrition in the earliest stages of life directly influences children’s future nutrition and development as they grow into healthy
Gender
The Food and Agriculture Organization of the United Nations (FAO), with funding from the European Union, and the USAID-funded Food