Food Systems for Healthier Diets

FOOD SYSTEMS FOR HEALTHIER DIETS

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Low and middle-income countries are in the midst of a rapid transition from traditional to modern diets. While some consumers
Food Systems for Healthier Diets
A4NH's Food Systems for Healthier Diets (FSHD) Research Flagship convened a meeting of stakeholders in Bangladesh to provide an update
Food Systems for Healthier Diets
Despite historically high levels of food production in India, undernutrition and micronutrient deficiencies persist. At present, 22.5 percent of adults
Food Systems for Healthier Diets
Nigeria faces many of the same challenges confronting other low and middle-income countries today. Rapid development, high population growth, and
Food Systems for Healthier Diets
The current food system is failing us. Current food systems are not capable of reducing hunger and malnutrition. In fact,
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Food systems are transforming faster and faster throughout low and middle-income countries. While progress is being made towards ending hunger,
Food Systems for Healthier Diets
Africa has the highest prevalence of undernourishment in the world, according to 2017 FAO estimates, with nearly 21 percent of
A4NH Homepage Feature
On November 28, A4NH, the Commonwealth Scientific and Industrial Research Organization (CSIRO) of Australia, and Wageningen University and Research (WUR)
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  Food systems are shaped by consumption and demand – we need to always keep this in mind. This truth