Report from One Health Conference now available

Last month, over 300 delegates from 40 countries gathered in Madrid, Spain for the Global One Health Conference, focused on strengthening collaboration between physicians, veterinarians, and all relevant stakeholders to improve different aspects of the health and welfare of humans, animals, and the environment.

‘Global Food for Thought’ guest blog

This week, A4NH Director, John McDermott and Flagship 3 leader, Delia Grace, were guest-bloggers on the Chicago Council's Global Food for Thought blog, offering their take on food safety solutions and lessons learned in light of recent food scares.

The role of the ‘missing middle’ in combatting hunger and malnutrition

Middle-income countries, including Brazil, China, India, Indonesia, and Mexico, are home to nearly half of the world’s hungry, despite their status as rising economic powerhouses. The latest Global Food Policy Report (GFPR) for 2014-2015, published by IFPRI, highlights the critical role of this group in any strategy that aims to effectively combat hunger and malnutrition >> Read more

Safe Food, Fair Food Book Launch

Traditional markets sell more than 85% of the food consumed in sub-Saharan Africa, and these informal, open-air local markets often have safer milk and meat than supermarkets in much of Africa, according to a book just released by A4NH partner, the International Livestock Research Institute (ILRI).   The much anticipated book, Food safety and informal >> Read more