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A4NH.org
Menu
Home
About
Our People
Annual Report 2019
Annual Report 2018
Annual Report 2017
Key Documents
Publications
Datasets
A4NH Branding
Solutions
Outcomes and Impacts
Tools
Monitoring & Evaluation
Capacity Development
From Our Partners
Research
FLAGSHIP 1
Food Systems for Healthier Diets
• Food Systems Resource Center
FLAGSHIP 2
Biofortification
FLAGSHIP 3
Food Safety
FLAGSHIP 4
Supporting Policies, Programs, and Enabling Action through Research (SPEAR)
FLAGSHIP 5
Improving Human Health
• CGIAR COVID-19 Hub
CROSS-CUTTING RESEARCH
Gender, Equity, and Empowerment
Where We Work
Bangladesh
Ethiopia
India
Vietnam
Nigeria
A Global Perspective
Partners
Managing Partners
Strategic Partners
Project Partners
Donors
Advisors
News
Gender-Nutrition Idea Exchange
Food Systems for Healthier Diets
Biofortification
Food Safety
SPEAR
Improving Human Health
FSRC Home
About FSRC
By Type
Basics
Key Resources
Toolbox
Idea Exchange
By Theme
Food Systems Analysis
Foresight Analysis
Innovations
Policy Engagement
Capacity Building & Awareness
By Country
Bangladesh
Ethiopia
Nigeria
Vietnam
A Global Perspective
A4NH.org
Blog
September 17, 2019
ANH Academy Releases 2019 Conference Report
The new report showcases the 4th annual Agriculture, Nutrition and Health (ANH) Academy Week, held 24 to 28 June, 2019, in Hyderabad, India
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Biofortification
September 12, 2019
Understanding What Impacts Last, After the Project Ends
Little is known about what happens after a development project ends. We returned to communities that participated in a project to increase vitamin A intake, three years after it concluded.
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Blog
September 6, 2019
ANH Academy Launches Technical Brief on Economic Evaluations of Multi-Sectoral Actions for Nutrition and Health
The brief comes from the Technical Working Group on Economic Evaluations of Agriculture, Food, and Livelihood Strategies for Health and Nutrition.
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Blog
September 5, 2019
Food Policies for Healthier Diets
Programs for improving diets often focus on demand, providing incentives to groups of consumers. However, connecting with the consumer through adjustments in the food environment may be more effective for supporting healthier food choices.
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News
August 28, 2019
Making Local Crops Work for Nutrition-Sensitive Agriculture
A new framework will guide practitioners to use a broad portfolio of crop species to bring nutrition back to the table.
Read more
Blog
August 15, 2019
A4NH Participates in CFS Voluntary Guidelines on Food Systems and Nutrition Asia Consultation
A4NH's Vietnam Country Coordination and Engagement Unit weighed in on the Zero Draft of the forthcoming Committee on World Food Security's Voluntary Guidelines
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Events
August 9, 2019
Researchers to Host Nutrition-Sensitive Value Chain Workshop at Tropentag 2019
CIAT, an A4NH Managing Partner, will host a workshop showcasing the R4D continuum of developing, testing, validating and upscaling the NSVC conceptual framework.
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Flagships
August 2, 2019
Research Group Releases Video to Educate Viewers on Antimicrobial Resistance
The video, created by researchers at the Zoonotic and Emerging Diseases Group with support from A4NH, details the complexities of AMR and offers concrete suggestions to help combat this global health risk.
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Flagships
July 31, 2019
Transform Nutrition West Africa Releases Summary of Nigerian Nutrition Policy
Evidence brief details progress towards nutrition goals, offers recommendations for further action
Read more
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