The CGIAR Reserach Program on Agriculture for Nutrition and Health is pleased to announce the release of its 2019 Annual Report, highlighting program activities and accomplishments from across its portfolio of five research flagships, cross-cutting work on gender and equity, and the partnerships through which research has led to outcomes in five focus and more than two dozen other countries.
Learn more about highlights from particular areas of work below, or download the full report.
With a survey deadline extended until August 7, the authors discuss a priority-setting exercise for food security and nutrition.
As the UN warns of an impending global food emergency, researchers in health, nutrition and agriculture unite to support response, recovery and resilience.
The findings broadly apply across all states and income levels, underlining the challenges many Indians face in obtaining healthy diets.